Rosendahl - GC Cheese Knife - Steel

This cheese knife has a serrated edge and holes along the blade to make light work of slicing any type of cheese. No negative pressure is created which would otherwise make the cheese crumble. The knife offers a good grip and excellent weight distribution. The clean lines mean that both the cheese knife and the rest of the cutlery in this range can be beautifully combined with all other types of tableware.